No-Bake Pumpkin Spice Protein Bars Easy and Healthy Treat
Ingredients
- 1 cup rolled oats
- 0.5 cup pumpkin puree
- 0.25 cup almond butter
- 0.25 cup honey or maple syrup
- 1 scoop vanilla protein powder
- 1 teaspoon pumpkin spice
- 0.5 teaspoon cinnamon
- 0.25 cup chopped walnuts or pecans (optional)
- a pinch salt
Instructions
- In a large mixing bowl, combine the rolled oats, pumpkin puree, almond butter, and honey/maple syrup. Stir until fully combined.
- Add the protein powder, pumpkin spice, cinnamon, and salt to the bowl. Mix thoroughly until all ingredients are evenly incorporated.
- If using, fold in the chopped walnuts or pecans for added texture.
- Line an 8x8 inch baking dish with parchment paper for easy removal. Transfer the mixture into the dish and evenly press it down with the back of a spatula to create a compact layer.
- Refrigerate for at least 1 hour to allow the bars to set.
- Once set, remove from the baking dish and cut into bars of your preferred size.
💡 Chef's Notes
Place the bars on a wooden serving board and garnish with a sprinkle of pumpkin spice and a few walnut halves on top for an inviting look.